Our Yakitori is Charcoal grilled. Choose sauce or salt.
Kawa (Skin) $2
Momo (Leg) $2.5
Negima (Leg & Leek) $2.5
Liver $2.5
Sunagimo (Gizzard) $2.5
Nankotsu (Soft Bone) *salt only $2.5
Tsukune (Chicken Ball) $3
Teba (Chicken Wings) *salt only $3
Pork belly $3
Pork belly with garlic sprout $3
Chicken heart $2.5
Pork cheek $10
Beef tongue $10
Tue-Sun 12:00pm-3:00pm
- Curry rice $9
- (Minced beef and vegitable curry on rice with porched egg, comes with sald)
- Yakitori-Don $9
- (Bincho grilled teriyaki chicken on rice, comes with salad and miso soup)
- Sashimi Lunch $17
- (Assorted sashimi comes with salad, miso soup and rice)
- Yakisakana Salmon Lunch $13
- (Grilled fish lucnh, comes with salad, miso soup and rice)
- Yakisakana Black cod Lunch $13
- (Grilled fish lunch, comes with salad, miso soup and rice)
- Yakitori Salad $8
- (Bincho grilled teriyaki chicken on romaine lettuce)
- Kamo-nan Soba $10
- (Grilled duck breast and leek in soba noodle soup) Served hot or cold
- Ja-Ja men $9
- (Minced pork and vegitable in sweet miso sauce on cold Udon with porched egg, comes with salad)
- Gyu-Don $8
- (Simmered thinly sliced beef and onion on rice)
- Magro Zuke-Don $15
- (Garlic soy marinated tuna sashimi and chopped yam potato on rice, comes with salad and miso soup)
- Zaru Soba $7
- (Cold soba noodle with dipping soup, comes with salad)
Tue-Sun 5:30pm-10:00pm
- Kinoko Salad $7
- (Assorted mushroom and green with soy-dressing)
- Smoked Duck breast salad $10
- (Smoked duck breast and green with soy-dressing)
- Edamame $4
- (Boiled soy bean)
- Hourenso goma ae $4.5
- (Boiled Spinach with sesame sauce)
- Hotaru Ika $4
- (Soy marinated baby squid)
- Hiyayakko $3
- (Cold tofu topped with green onion, groud ginger and bonito flakes)
- Yamasen $5
- (Julienne Japanese yam topped with wasabi and seaweed)
- Neba Neba $10
- (Chopped natto, okura and Japanese yam on salmon sashimi topped with wasabi and seaweed)
- Tamago yaki $5
- (Pan-fried sweet sweet egg)
- Ankimo $8
- (Steamed monkfish liver with ponzu)
- Beef sashimi $10
- (Paper thin sliced beef with ponzu sauce)
- Kamo ro-su $9
- (Simmered Duck breast)
- Teba gyo-za $7.5
- (Deep fried chikcen wing dumplings stuffed with pork : 3pcs)
- Spare Ribs $9
- (JU style BBQ ribs)
- Gindara Daikon $8
- (Simmered black cod and daikon radhish in soy soup)
- Agedashi-mochi $7
- (Deep-fried rice cake with assorted mushroom in bonito broth)
- Agedashi-tofu $7
- (Deep-fried tofu with assorted mushroom in bonito broth)
- Motsuni $6
- (Pork intestine and yamcake miso stew)
- Asari sakamushi $8
- (Manila clams steamed in sake soup)
- Ebi Mayo $8
- (Tempura shrimp with original mayo sauce)
- Nankotsu kara-age $5
- (Deep fried chicken knuckle bones)
- Chawan Mushi $7
- (Chicken ball, shrimp and shimeji mushroom in steamed egg custard)
- Maguro (3pcs) $8
- Tuna
- Salmon (3pcs) $6
- Salmon
- Hotate (5pcs) $7
- Scallop
- Hamachi (3pcs) $9
- Yellowtail
- Botan Ebi (3pcs) $9
- Shirimp
- Tako (5pcs) $7
- Octopus
- Seared BC tuna Sashimi (5pcs with ponzu) $9
- Salmon
- Spicy Tuna Sahimi $9
- Tuna
- Salmon $12
- (Choose : Salt or Teriyaki sauce)
- Gindara $13
- (Miso marinated black cod)
- Hokke $13
- (Grilled dried Atka mackerel)
- Grilled whole squid $9
- (Choose : Salt or Teriyaki sauce)
- Teriyaki chicken buger $6
- (Bincho grilled Teriyaki chicken buger)
- Ikura and Salmon Gohan $12
- (Soy marinated salmon roe and salmon sashimi on rice)
- Ochazuke $6
- (Rice in bonito broth Choose : Salmon or Pickled plum)
- Yaki Onigiri Chazuke $6
- (Grilled Rice ball in bonito broth)
- Osaka cha-han $8
- (Osaka style fried rice with Octpus)
- Kamo-nan Soba $12
- (Grilled duck breast and leek in soba noodle soup/Served hot or cold)
- Ju's Cho-Shu Udon $10
- (Udon noodle soup with BBQpork belly in Ju's special broth)
- Zaru Soba $7
- (Cold soba noodle with dipping soup)
- Ja-Ja men $9
- (Minced pork and vegitable in weet miso sauce on cold udon)
- Rice $2
- Okunomastu <300ml> $18
- Sayuri <300ml> $18
- Onigoroshi Premium Shot grass <90ml> $10
- Kubota shot glass <90ml> $9
- Kubota bottle <720ml> $75
- Hakkaisan bottle <720ml> $75
- Tamanohikari Super premium bottle <720ml> $90
- Nanbubijin bottle <720ml> $85
- NanbubijinBlack bottle <720ml> $150
- Asahi Black <334ml> $6.5
- Asahi Super Dry <640ml> $10
- Sapporo Premium <640ml> $8.5
- Kirin Ichiban <335ml> $4.5
- Yokaichi (Barley)
- on the Rocks $6
- with OolongTea $7
- Kuroshiranami (SweetPotato)
- glass $9
- Bottle <720ml> $98
- UmeSyu (Plum Sake) $6
- UmeSyu Sawa (Plum Sake + Soda) $7
- Nama Lemon Sawa (Lemon+Vodka+Soda) $5.5
- Nama Grapefruit Sawa (Grapefruit+Vodka+Soda) $6
- Calpico Sawa (Calpico+Vodka+Soda) $5.5
- Lychee Sawa (Lychee+Vodka+Soda) $5.5
- Ramune Sawa (Ramune+Vodka) $6
- Lemon Coke Sawa (Lemon+Vodka+Coke) $6
- Cassis Soda $6.5
- Cassis Orange $6.5
- Cassis OolongTea $6.5
- Coke $1.5
- Ginger Ale $1.5
- Iced Oolong Tea $2.5
- Orange Juice $2.5
- Lychee Juice$2
- Diet Coke $1.5
- Calpico $3.5
- Ramune $3.5
- Mango Juice $2